黒打

焼入れにより黒くなった表面を、刃の部分以外はそのまま残しているものを「黒打ち」仕上げといいます。黒打ち仕上げは、少し無骨で「渋い」雰囲気が感じられる仕上がりです。また黒打ちの方が若干錆びにくく、伝統的な和風に仕上げる濃い色になっています。
Kurouchi
Petty Blue steel #1 Kurouchi Chokin Auspicious Cloud-Sun Buffalo Ebony Handle 150mm
Petty Blue steel #1 Kurouchi Chokin Auspicious Cloud-Sun Buffalo Ebony Handle 150mm-Blue steel #1-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue steel #1 Kurouchi Chokin Auspicious Cloud-Sun Buffalo Ebony Handle 150mm-Blue steel #1-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue steel #1 Kurouchi Chokin Auspicious Cloud-Sun Buffalo Ebony Handle 150mm
¥65,800
Petty Blue steel #1 Kurouchi Chokin Sakura Buffalo Ebony Handle 150mm
Petty Blue steel #1 Kurouchi Chokin Sakura Buffalo Ebony Handle 150mm-Blue steel #1-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue steel #1 Kurouchi Chokin Sakura Buffalo Ebony Handle 150mm-Blue steel #1-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue steel #1 Kurouchi Chokin Sakura Buffalo Ebony Handle 150mm
¥65,800
切付 青紙2号 黒打 ダマスカス 黒檀水牛柄 210mm
Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Kurouchi Ebony Handle 210mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
切付 青紙2号 黒打 ダマスカス 黒檀水牛柄 210mm
¥31,800
文化 青紙1号 黒打 クラッド黒檀ハンドル 190mm
Bunka Blue steel #1 Kurouchi Dark Blue Urushi Handle 170mm-Blue steel #1-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Bunka Blue steel #1 Kurouchi Dark Blue Urushi Handle 170mm-Blue steel #1-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
文化 青紙1号 黒打 クラッド黒檀ハンドル 190mm
¥82,800
牛刀 青紙2号 黒打 ダマスカス 黒檀水牛柄 210mm
Gyuto Blue steel #2 Kurouchi Damascus Maple Handle 210mm-Blue steel #2-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue steel #2 Kurouchi Damascus Maple Handle 210mm-Blue steel #2-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙2号 黒打 ダマスカス 黒檀水牛柄 210mm
¥65,800
菜切 青紙2号 黒打 黒檀水牛柄 165mm
Nakiri Blue steel #2 Kurouchi Ebony Handle 120mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue steel #2 Kurouchi Ebony Handle 120mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
菜切 青紙2号 黒打 黒檀水牛柄 165mm
¥21,800
切付 青紙2号 黒打 龍 ダマスカス 黒檀水牛柄 210mm
Kiritsuke Blue steel #2 Kurouchi Damascus Chokin Dragon Buffalo Ebony Handle 210mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Kurouchi Damascus Chokin Dragon Buffalo Ebony Handle 210mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
切付 青紙2号 黒打 龍 ダマスカス 黒檀水牛柄 210mm
¥139,800
柳刃 青紙2号 黒打 槌目 焼漆柄 300mm
Yanagiba Blue steel #2 Kurouchi Tsuchime Yaki Urushi Handle 300mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue steel #2 Kurouchi Tsuchime Yaki Urushi Handle 300mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
柳刃 青紙2号 黒打 槌目 焼漆柄 300mm
¥63,800
出刃 白紙2号 黒打 槌目 焼漆柄 180mm
Deba White steel #2 Kurouchi Tsuchime Yaki Urushi Handle 180mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Deba White steel #2 Kurouchi Tsuchime Yaki Urushi Handle 180mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2号 黒打 槌目 焼漆柄 180mm
¥41,800
出刃 白紙2号 黒打 槌目 焼漆柄 150mm
Deba White steel #2 Kurouchi Tsuchime Yaki Urushi Handle 150mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Deba White steel #2 Kurouchi Tsuchime Yaki Urushi Handle 150mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2号 黒打 槌目 焼漆柄 150mm
¥36,800
出刃 白紙2号 黒打 槌目 焼漆柄 165mm
Deba White steel #2 Kurouchi Tsuchime Yaki Urushi Handle 165mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Deba White steel #2 Kurouchi Tsuchime Yaki Urushi Handle 165mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 白紙2号 黒打 槌目 焼漆柄 165mm
¥39,800
菜切 青紙2号 黒打 墨漆柄 165mm
Nakiri Blue steel #2 Kurouchi Sumi Urushi Handle 165mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue steel #2 Kurouchi Sumi Urushi Handle 165mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
菜切 青紙2号 黒打 墨漆柄 165mm
¥23,800
牛刀 青紙2号 黒打 龍 黒檀水牛柄 240mm
Gyuto Blue steel #2 Kurouchi Chokin Dragon Buffalo Ebony Handle 240mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue steel #2 Kurouchi Chokin Dragon Buffalo Ebony Handle 240mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙2号 黒打 龍 黒檀水牛柄 240mm
¥158,800
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
Deba Blue steel #2 Kurouchi Buffalo Ebony Handle 300mm - Thick-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue steel #2 Kurouchi Buffalo Ebony Handle 300mm - Thick-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
¥135,800
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
Deba Blue steel #2 Kurouchi Buffalo Ebony Handle 270mm - Thick-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue steel #2 Kurouchi Buffalo Ebony Handle 270mm - Thick-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
¥108,800
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
Deba Blue steel #2 Kurouchi Buffalo Ebony Handle 270mm - Thin-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue steel #2 Kurouchi Buffalo Ebony Handle 270mm - Thin-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛朴木柄 210mm
¥105,800
出刃 両刃 青紙2号 黒打 水牛チーク柄 180mm
Deba White steel #2 Kurouchi Tsuchime Buffalo Teak Handle 180mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Deba White steel #2 Kurouchi Tsuchime Buffalo Teak Handle 180mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛チーク柄 180mm
¥44,800
小文化 青紙2号 黒打 黒檀柄 120mm
Kobunka Blue steel #2 Kurouchi Ebony Handle 80mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue steel #2 Kurouchi Ebony Handle 80mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
小文化 青紙2号 黒打 黒檀柄 120mm
¥21,800
小文化 青紙2号 黒打 黒檀柄 120mm
Kobunka Blue steel #2 Kurouchi Ebony Handle 120mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kobunka Blue steel #2 Kurouchi Ebony Handle 120mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
小文化 青紙2号 黒打 黒檀柄 120mm
¥23,800
菜切 青紙2号 黒打 桜 五重塔 黒檀水牛柄 165mm
Nakiri Blue steel #2 Kurouchi Chokin Sakura Five Story Pagoda Buffalo Ebony Handle 165mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue steel #2 Kurouchi Chokin Sakura Five Story Pagoda Buffalo Ebony Handle 165mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
菜切 青紙2号 黒打 桜 五重塔 黒檀水牛柄 165mm
¥118,000
菜切 青紙2号 黒打 紫漆柄 165mm
Nakiri Blue steel #2 Kurouchi Purple Urushi Handle 165mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue steel #2 Kurouchi Purple Urushi Handle 165mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
菜切 青紙2号 黒打 紫漆柄 165mm
¥25,800
Gyuto White Steel #2 Stainless Clad Kurouchi Buffalo Teak Handle 210mm
Gyuto White Steel #2 Stainless Clad Kurouchi Buffalo Teak Handle 210mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto White Steel #2 Stainless Clad Kurouchi Buffalo Teak Handle 210mm-White steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto White Steel #2 Stainless Clad Kurouchi Buffalo Teak Handle 210mm
¥99,800
切付 青紙2号 黒打 ダマスカス 210mm
Kiritsuke Blue steel #2 Stainless Clad Kurouchi Damascus 210mm-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Blue steel #2 Stainless Clad Kurouchi Damascus 210mm-[Musashi]-[Japanese-Kitchen-Knives]
切付 青紙2号 黒打 ダマスカス 210mm
¥99,800 から発売中
先丸蛸引 青紙2号 黒打 水牛ウェンジ柄 300mm
Sakimaru Takohiki Blue steel #2 Kurouchi Buffalo Wenge Handle 300mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue steel #2 Kurouchi Buffalo Wenge Handle 300mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
先丸蛸引 青紙2号 黒打 水牛ウェンジ柄 300mm
¥91,800
柳切付 青紙2号 黒打 ウンジ水牛柄 300mm
Kiritsuke Yanagiba Blue steel #2 Kurouchi Buffalo Wenge Handle 300mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Blue steel #2 Kurouchi Buffalo Wenge Handle 300mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
柳切付 青紙2号 黒打 ウンジ水牛柄 300mm
¥91,800
出刃 両刃 青紙2号 黒打 水牛ウンジ柄 165mm
Kiritsuke Deba Blue steel #2 Kurouchi Buffalo Wenge Handle 165mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Deba Blue steel #2 Kurouchi Buffalo Wenge Handle 165mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛ウンジ柄 165mm
¥73,800
出刃 両刃 青紙2号 黒打 水牛ウンジ柄 150mm
Kiritsuke Deba Blue steel #2 Kurouchi Buffalo Wenge Handle 150mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Deba Blue steel #2 Kurouchi Buffalo Wenge Handle 150mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛ウンジ柄 150mm
¥67,800
牛刀 青紙2号 黒打 龍 黒檀水牛柄 210mm
Gyuto Blue steel #2 Kurouchi Stainless Clad Chokin Dragon Buffalo Ebony Handle 180mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue steel #2 Kurouchi Stainless Clad Chokin Dragon Buffalo Ebony Handle 180mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
牛刀 青紙2号 黒打 龍 黒檀水牛柄 210mm
¥99,800
柳切付 青紙2号 黒打 ウンジ水牛柄 270mm
Kiritsuke Yanagiba Blue steel #2 Kurouchi Buffalo Wenge Handle 270mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Yanagiba Blue steel #2 Kurouchi Buffalo Wenge Handle 270mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
柳切付 青紙2号 黒打 ウンジ水牛柄 270mm
¥89,800
先丸蛸引 青紙2号 黒打 ウンジ水牛柄 270mm
Sakimaru Takohiki Blue steel #2 Kurouchi Buffalo Wenge Handle 270mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue steel #2 Kurouchi Buffalo Wenge Handle 270mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
先丸蛸引 青紙2号 黒打 ウンジ水牛柄 270mm
¥89,800
出刃 両刃 青紙2号 黒打 水牛ウンジ柄 180mm
Kiritsuke Deba Blue steel #2 Kurouchi Buffalo Wenge Handle 180mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Deba Blue steel #2 Kurouchi Buffalo Wenge Handle 180mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
出刃 両刃 青紙2号 黒打 水牛ウンジ柄 180mm
¥75,800
ペティ SG-2 黒打槌目 黒檀水牛柄 150mm
Petty SG-2 Kurouchi Tsuchime Buffalo Ebony Handle 150mm-SG-2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
Petty SG-2 Kurouchi Tsuchime Buffalo Ebony Handle 150mm-SG-2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]
ペティ SG-2 黒打槌目 黒檀水牛柄 150mm
¥69,800