Celebrate the season with our extended Christmas campaign and exclusive gifts from MUSASHI to you.

BEST
SELLERS

三徳銀紙3号梨地水牛朴木柄 165mm

Santoku Silver Steel #3 Nashiji Buffalo Magnolia Handle 165mm-Silver steel #3-Nashiji-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

三徳銀紙3号梨地水牛朴木柄 165mm

¥31,800

文化 VG-10 ダマスカス黒檀水牛柄 170mm

Bunka VG-10 Damascus Buffalo Ebony Handle 170mm-VG-10-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

文化 VG-10 ダマスカス黒檀水牛柄 170mm

¥45,800

三徳青紙スーパー黒打槌目洋風柄焦茶 180mm

Santoku Stainless Clad Blue Super Kurouchi Tsuchime Western Handle 180mm-Blue Super-Kurouchi-Western Handle-[Musashi]-[Japanese-Kitchen-Knives]

三徳青紙スーパー黒打槌目洋風柄焦茶 180mm

¥33,800

文化 AUS-10 梨地ダマスカス海洋青柄 170mm

Bunka AUS-10 Nashiji Damascus Mirror Ocean White Blue Handle 170mm-AUS-10-Damascus-Ocean Handle-[Musashi]-[Japanese-Kitchen-Knives]

文化 AUS-10 梨地ダマスカス海洋青柄 170mm

¥31,800

牛刀 VG-10 ダマスカス焼漆柄 210mm

Gyuto VG-10 Damascus Sumi Urushi Handle 210mm-VG-10-Damascus-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

牛刀 VG-10 ダマスカス焼漆柄 210mm

¥46,800

文化 AUS-10 梨地ダマスカス海洋緑柄 170mm

Bunka AUS-10 Nashiji Damascus Mirror Ocean Green Handle 170mm-AUS-10-Damascus-Ocean Handle-[Musashi]-[Japanese-Kitchen-Knives]

文化 AUS-10 梨地ダマスカス海洋緑柄 170mm

¥31,800

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MUSASHI
CHOKIN

小柳白紙2号霞波黒檀水牛柄 110mm

Koyanagi White steel #2 Kasumi Chokin Nami Buffalo Ebony Handle 110mm-White steel #2-Kasumi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

小柳白紙2号霞波黒檀水牛柄 110mm

¥49,800

小柳白紙2号霞桜黒檀水牛柄 110mm

Koyanagi White steel #2 Kasumi Chokin Sakura Buffalo Ebony Handle 110mm-White steel #2-Kasumi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

小柳白紙2号霞桜黒檀水牛柄 110mm

¥49,800

小柳白紙2号霞吉兆雲黒檀水牛柄 110mm

Koyanagi White steel #2 Kasumi Chokin Luck Cloud Buffalo Ebony Handle 110mm-White steel #2-Kasumi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

小柳白紙2号霞吉兆雲黒檀水牛柄 110mm

¥49,800

小柳白紙2号黒打波黒檀水牛柄 135mm

Koyanagi Blue steel #2 Kurouchi Chokin Nami Buffalo Ebony Handle 135mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

小柳白紙2号黒打波黒檀水牛柄 135mm

¥55,800

小柳青紙2号黒打桜黒檀水牛柄 135mm

Koyanagi Blue steel #2 Kurouchi Chokin Sakura Buffalo Ebony Handle 135mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

小柳青紙2号黒打桜黒檀水牛柄 135mm

¥55,800

小柳青紙2号黒打ムカデ黒檀水牛柄 135mm

Koyanagi Blue steel #2 Kurouchi Chokin Centipede Buffalo Ebony Handle 135mm-Blue steel #2-Kurouchi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

小柳青紙2号黒打ムカデ黒檀水牛柄 135mm

¥55,800

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KNIVES

NEW ARRIVALS

SANTOKU

GYUTO

NAKIRI

PETTY

SASHIMI KNIFE

DEBA

KIRITSUKE

LEFT-HANDED

SPECIAL KNIFE

CHOKIN

HONYAKI

WHY
MUSASHI

Legendary Craftsmanship

We collaborate closely with Japan’s most skilled craftsmen, including the master behind Musashi chokin, to create exceptional knives.

LEARN MORE

INNOVATIVE DESIGNS

Our knives feature cutting-edge designs, including a special sustainability line that highlights our commitment to both innovation and the environment.

OCEAN KNIFE

Global Support

We provide exceptional support in multiple languages online and in-store, and our global shipping ensures that our knives are accessible to customers everywhere.

VISIT US

FIND YOUR
KNIFE

1. 目的を選ぶ野菜を切るのか、肉を切るのか、魚を切るのか、それとも多用途に使えるものが必要なのか。主な用途によってお選びください。

2. 素材を選ぶステンレススチールは手入れが簡単で錆びにくく、カーボンスチールは切れ味が鋭く研ぎやすい。また、耐久性とスタイルを高めるために、仕上げも考慮しましょう。

3. ハンドルを選ぶ自分に合ったハンドルをお選びください。伝統的な和柄、頑丈な洋柄、限定デザインなど、完璧なグリップをお約束します。

クイズに答えよう

TSUSHIMA
OCEAN KNIFE

MUSASHIのサステナビリティ・コンセプトは、海洋プラスチック廃棄物を長持ちする実用的な製品に変えることで、環境への影響を軽減することである。

詳細はこちら

STORIES

Why Japanese Knives Make a Perfect Present?

Dec 22, 2024

Our Craftsmen

Dec 02, 2024

A Cut Above: Exploring the different finition techniques

Nov 23, 2024

Unique Blades: The Artistry of Musashi Specialty Knives

Nov 21, 2024

Forging a Greener Future: Sustainable Knife Production

Nov 17, 2024

Can I Bring Knives Back from Japan? What You Need to Know

Nov 15, 2024

Yanagiba White steel #2 Black Mirror Moon-Fuji Water Honyaki Urushi Handle with Urushi Sheath 330mm-White steel #2-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

Hamokiri(Honekiri) White steel #2 Kasumi Ckoin Dragon Buffalo Ebony Handle 300mm-White steel #2-Kasumi-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

Yanagi Kiritsuke Sliver steel #3 Mirror Buffalo Ebony Handle 270mm-Silver steel #3-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

Gyuto White steel #1 Mirror Moon-Fuji Water Honyaki Buffalo Ebony Handle with Sheath 240mm-White steel #1-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

Gyuto Blue steel #1 Kurozome Damascus Buffalo Ebony Handle 240mm-Damascus-Blue steel #1-Japanese Handle-[Musashi]-[Japanese-Kitchen-Knives]

OUR CUSTOMERS
LOVE US

I must say I love the knife it is super sharp I have never experienced a knife like this I will recommend a knife from you to everyone I know.

Jeffrey ValvekensSantoku Stainless Clad Blue Super

It is a very good and balanced knife i use it almost every day. The knifesmith did a really good job.

Domen RakovnikGyuto AUS-10

It took a bit of getting used to, as I typically used Western style knives before buying this one, but now that I've used this knife quite a bit it's amazing! Suuuuper sharp...

Joseph SchremGyuto VG-10

Beautiful knife! I have a small kitchen and a shorter chefs knife is more universal. I have two other Musashi knives, a white steel #2 petty 135mm and a blue steel #2 kiritsuke 165mm...

Justin Bodi LoughnerGyuto White steel #1

Got a set of 2 knives for my wife for her birthday. She is very passionate about japanese cuisine in general and this was a perfect gift to help her in her journey. They are incredibly sharp and as such should be treated with care...

ARFGyuto Blue steel #2