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Beginner’s Guide: How to Choose Your First Japanese Knife Despite the variety of knives in the market, most home cooks often use only one or two for most tasks. When...

With a wide variety, Japanese knives are packed with the attention of craftsmen. Swords were considered so sacred in Japan that it was said that "a sword is the soul...

Although Western knives do not have as many varieties as Japanese knives, a single Western knife can be used for a wide range of purposes. Compared to Japanese knives, which...

Originally a country of samurai, Japan's obsession with swords and the traditional culture of Japanese food, which boasts a long history. In addition, the hospitality. I believe that you can...

There are two worldviews in Japan: "Hare" and "Ke"."Hare" refers to extraordinary times & spaces and turning points, such as rituals, festivals, and annual events,while "Ke" refers to ordinary times & spaces,...

If maintained properly during use, a Musashi knife can be used for a very long time. On the other hand, if the knife is not stored properly and regular maintenance...

There are various types of kitchen knives, and it is best to choose which kitchen knife is best depending on the ingredients to be cut and the cooking method

Various types according to the ingredients to be cut and the purpose Are prepared, but they are roughly divided into two types, "Western kitchen knife" and "Japanese kitchen knife" due...

For those who use kitchen knives every day, it may be familiar to you, but once you compare it with your own usage, please use it to make daily cooking...

Knife care is top of the list. A Japanese kitchen knife guarantees exceptional cutting pleasure. Japan has been forging quality knives for thousands of years. These knives do, however, need...