화이트 스틸 1은 화이트 스틸 2를 더욱 정교하게 가공하고 더 많은 카본을 첨가하여 만듭니다. 카본이 추가되어 화이트 스틸 2번보다 약간 더 높은 HRc.를 얻을 수 있지만 약간 더 부러지기 쉽습니다. 화이트 No.1은 매우 미세한 날로 연마할 수 있고, 날이 잘 유지되며, 재연마가 쉽기 때문에 일본 전통 요리를 만드는 전문 요리사들에게 매우 인기가 있습니다.
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